Father’s Day in The Bistro or K’s Noodle bar will suit every Dads palate!
The Bistro specials:
- Coffin bay scallops Mornay $23.50
- Crumbed lamb cutlets with pumpkin pesto salad $34.00
- Mixed grill – 150 gm eye fillet wrapped in bacon, chorizo sausage, marinated lamb & chicken skewer, battered onion rings, fried egg, slaw, wedges and jus $38.50
- Herb crusted Mahi Mahi fillet with roasted kipfler pot in duck fat, mache salad & truffle mayo $24.00
K’s Noodle Bar specials:
- Crispy battered prawns tossed in honey finished with sesame seeds and served with steamed rice $16.50
- Whole steamed snapper with ginger, garlic and light soya served with steamed rice $32.50
Download full menu here. Be organised and pre book your table now for lunch or dinner in The Bistro.
*T&CS apply. Membership discount can be applied. Specials available all day or until sold out. Subject to change.