- This event has passed.
Beef, Bourbon & Blues Masterclass
repare for a night of indulgence at our exclusive Beef, Bourbon, and Blues Masterclass on Friday, 11 April 2025, at 7PM.
In partnership with Jim Beam, this event combines the best of gourmet dining, bourbon tasting, and live blues music for a truly unforgettable experience.
A masterclass combines education and entertainment, where you’ll not only enjoy a delicious four course meal but also discover the craftsmanship behind premium bourbon, paired perfectly with each meal.
For just $69 per person, you’ll enjoy:
- – A delectable 4 course meal, each dish crafted to perfection with premium beef.
- – A hand selected range of Jim Beam bourbon to complement each course.
- – The smooth, soulful sounds of a live blues duo ‘Cobalt Blues’ throughout the night.
This is your chance to indulge in rich flavours, sip on top notch bourbon, and relax to great music.
Spots are limited—book your seat today!
Menu for the evening:
Event Details:
- – Date: Friday 11 April, 2025
- – Time: 7 PM
- – Venue: Jacks Cucina inside Parramatta Leagues Club
- – Price: $69 per person
T&Cs:
Terms and conditions apply. No further member discount applies. Subject to change and availability.